Taveuni’s Forests – Home to Endemic Ants 

In the upland forests of Vanua Levu and Taveuni in Fiji, a remarkable and largely unknown form of agriculture has been unfolding

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Kiribati turns to climate-resilient food systems as imports, obesity and child malnutrition rise

KIRIBATI is strengthening food and nutrition security through climate-resilient agriculture, fisheries management, social protection and an offshore horticultural estate in Fiji, as scarce land, limited freshwater and

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Fiji farmers gain export pathway to the Northern Pacific

MORE than 10,000 contracted farmers from Sigatoka to Rakiraki, located on Fiji's main island of Viti Levu, are poised to gain new export opportunities in the Northern Pacific after the Pacific Islands Development Forum

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PTI Australia and DAFF webinar to help Pacific exporters navigate Australian market access

Pacific exporters seeking to expand into the Australian market will have the opportunity to gain practical guidance on

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Former President Encourages Landowners to Continue Protecting the Land

“To our landowners and members of the vanua, I encourage you to continue cherishing and protecting the land entrusted to

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USP research targets climate-resilient taro farming for Pacific

A UNIVERSITY of the South Pacific (USP) researcher is developing new tools to help Pacific farmers strengthen taro production as climate change and declining soil health threaten one of the region's most important

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Protecting Pacific Taro: USP Researcher Tackles Climate Challenges

As the world marks World Rural Development Day on 6 July, attention turns to the vital role rural communities play in sustaining

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Race to save crops

TRADITIONAL crops, giant swamp taro, breadfruit, local yams, and banana varieties are disappearing from Pacific homes – not because people have stopped caring, but because the conditions that once made them ordinary

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From farm to market: strengthening Pacific agricultural systems

Agriculture is central to the Pacific’s cultural identity, food security and economic wellbeing. Pacific people act as skilled

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Reading the Sky: How New Automatic Weather Stations Are Protecting Pacific Food, Families, and Futures

On the low-lying atoll of Abaiang in Kiribati, the margin between a normal day and a dangerous one can be measured in millimetres of

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Taiwan, uni team up

THE Taiwan Technical Mission (TTM) and Fiji National University’s (FNU) Koronivia Campus have partnered to establish a student training farm to strengthen agricultural education and support long-term food security in

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Why private sector is key

Veteran food technologist Dr Richard Beyer on why the private sector, niche products, and knowing what we're good at are the

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Strengthen Commitment to Plant Health and Agricultural Research

SUVA, FIJI — The importance of plant health, sustainable agriculture, and scientific research was strongly emphasised during

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US$42 million secured for Samoa, Tonga and Vanuatu to transform and strengthen climate-resilient and regenerative agriculture

30 March 2026 – Climate change is a key contributor to food, nutrition, and livelihood insecurities across the

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Inclusive Agriculture Value Chains: making agriculture systems work better for women

At sunrise across the Pacific’s rural landscapes, women are already at work. They prepare food, organise children for

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Taiwan targets tomato training

WORK is underway at Sigatoka in Fiji to develop a tomato resilient to droughts and

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Tuvalu prepares for its first crops and livestock census

AROUND 1800 Tuvaluan households will take part in the inaugural National Crops and Livestock Census in Funafuti, including the eight groups of outer

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SAFE Pacific: Strengthening Biosecurity, Markets, and Community Livelihoods

Implemented in 15 Pacific countries, the ‘Safe Agriculture Trade Facilitation through Economic integration in the Pacific’

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Global trend impacts coffee market

COFFEE futures have been on an extended price rally for months. Supplies are becoming tighter and less predictable due to extreme weather, which is itself a direct consequence of climate

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University launches game-changing primary industry programmes

THE Fiji National University’s (FNU) College of Agriculture, Fisheries and Forestry (CAFF) is expanding its educational offerings by launching three programmes at its Ba, Nadi, and Labasa campuses in

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Taiwan drives food sustainability

AS climate change continues to threaten food security, the Taiwan Technical Mission (TTM) in Fiji is taking a hands-on approach to help farmers build resilience and sustainability through innovation and

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