Sustainability was the buzzword at the Fiji Tourism Exchange, and some of the industry’s quiet pioneers were glad to hear it.

“The only way to survive the pandemic was through sustainability. The only way forward…would be through sustainable practices, for example, growing [our] own produce, and educating your own people,” said Danny Jason, the founder of the Namosi Eco Retreat, a tourism business operating out of the misty mountains of Fiji’s highlands.

The retreat’s . . .

Please Subscribe to view full content...

Register New Account

Choose your membership level

Choose Your Payment Method

Share article:

Share on facebook
Share on twitter
Share on linkedin
Share on email
Share on print