US$42 million secured for Samoa, Tonga and Vanuatu to transform and strengthen climate-resilient and regenerative agriculture
30 March 2026 – Climate change is a key contributor to food, nutrition, and livelihood insecurities across the
US$42 million secured for Samoa, Tonga and Vanuatu to transform and strengthen climate-resilient and regenerative agriculture
30 March 2026 – Climate change is a key contributor to food, nutrition, and livelihood insecurities across the
Family Farm Teams Cultivating Food, Prosperity and Resilience
For generations, fresh food farming has supported Fijian livelihoods and nutritional wellbeing. However, a new approach is essential to respond to evolving lifestyles in a changing climate. The FFT Approach The Family
Pacific Farmers’ Voice – Are Our Leaders Listening?
The 10th Regional Meeting of Pacific Heads of Agriculture and Forestry Services (PHOAFS) 2025 concluded on 29 May 2025, marking a milestone in the ongoing movement to amplify the voice of farmers in regional policy
Pacific Vision for Adapted Crops and Soil officially launches on the margins of the Pacific Week of Agriculture and Forestry in Tonga
The Pacific Vision for Adapted Crops and Soil (PACS) was officially launched this week in Nuku’alofa, Tonga, on the margins of the 4th Pacific Week of Agriculture and Forestry. As climate change threatens food
Farmers need to be part of disaster risk talks
At risk of ‘unintended effects’ of climate policies: World Farmers Organisation Farmers could be hurt by the very actions that are meant to help them if they are not in the room when disaster risk reduction
Protecting food security in the face of COVID-19
SPC Land Resources DivisionIn a move to help boost food security as the Pacific recovers from COVID-19, The Pacific Community’s (SPC) Land Resources Division (LRD) has established two rapid response projects: The
A REAWAKENING OF CULTURAL PRACTICES
Creative and cultural sectors across the Pacific and the world, have been among the hardest hit as a result of the COVID-19 pandemic. While the value of arts and culture is often framed in strictly economic terms and